Tasty Cold Appetizer Recipes
Cold Appetizer Recipes #1
Cook, chill and skin frankfurters if necessary. Cut
in 1-inch lengths and let stand in French dressing for 1 hour or
longer; drain and serve on toothpicks.
Cold Appetizer Recipes #2
*One 3 oz. package cream cheese *One tsp. bottled
horseradish *One tsp. minced onion *Salt and Pepper *12 thin slices
bologna, cooked ham, salami or dried beef
Blend the cheese, horseradish and onion with salt
and pepper to taste. Spread on the meat slices. Roll tightly and
secure each roll with a toothpick.
Cold Appetizer Recipes #3
Stuffed Dill Pickles
*One small jar cheese spread *Two dill pickles
Slice end off pickles. Carefully remove center with
apple corer. Remove all possible moisture; drain. Fill center with
cheese; pack firmly. Wrap tightly with wax paper; refrigerate for
several hours or longer. Slice just before serving. If served on
round crackers, cut thinner slices.
Cold Appetizer Recipes #4
Deviled Ham Spread
*One large deviled ham *One tablespoon mayonnaise
*One tablespoon sweet pickle relish
Mix all ingredients together and spread on your favorite
Cold Appetizer Recipes #5
Cream cheese and Pepper Jelly Spread
*Cream cheese *Pepper Jelly *Crackers
Soften cream cheese and spread on crackers of your
choice. Spread pepper jelly on top of cream cheese.
Cold Appetizer Recipes #6
Veggie Chip Dip
* One pound sour cream *Two packages Liptonís vegetable
Mix sour cream with soup mix and refrigerate until
time to serve with your favorite chips.
A dip can be made with almost anything you like mixed
with sour cream. Yummy.